One of the very first “Pulse” posts, back in February, was on Dandelion Communitea Cafe. One of my personal favorite local hangouts — you can feel great about what you’ve put in your body when you leave.
Earlier today I was reading-up on Orlando Sentinel’s Heather McPherson’s Food Blog, The Cooking Gal. One of the posts talks about Dandelion adding new items to its list of offerings, and this excites me!
Want to learn more? Click here to visit Heather’s post.
